Easy Shrimp Poke Bowl
Serves 220 mins prep10 mins cook
This Shrimp Poke Bowl Recipe is super flavorful and easy to make! Shrimp, rice, veggies and a homemade soy citrus sauce make up this bowl.
0 servings
What you need
Instructions
Instructions How to make the soy citrus sauce? Simply whisk together all the sauce ingredients in a small bowl and set it aside. How to cook shrimp for the poke bowls? Remove the shrimp tails. Pat the shrimp dry and season both sides with salt and pepper. Next, heat a pan on medium with avocado oil. Cook the shrimp for 2-3 minutes on each side or until cooked through. Small shrimp will cook faster than larger shrimp. Add 1 tablespoon of soy sauce, tamari or coconut aminos to the pan. Toss the shrimp around and remove them from the heat. Assembling and Serving the Poke Bowls Now, it's time to assemble the bowls. Grab 2 bowls and place the mixed greens, rice, cooked shrimp, bell pepper, edamame, mango and avocado in each. Drizzle your desired amount of sauce over the bowls. Finish with a sprinkling of sesame seeds!View original recipe